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My love for baking began at a young age. My Vegan journey began early 2010. I remember watching my mother, Carole work her magic while baking. She made peach cobblers, sweet potato pies and various cakes.
She said each of her recipes contained a "secret ingredient". It wasn't until later in my life I learned each of her "secret ingredients"
I developed my love for baking watching my mother cook. I was always intrigued whenever she mentioned her "secret ingredient".
It is difficult to find Vegan Treats to match the cakes and pies I enjoyed in my childhood. I decided to create my versions of Vegan delicious sweets and treats. Each will have a "secret ingredient" my mother had in each of her recipes
Vegan Brown Sugar Crumble Peach Pie
Vegan Beignets with a dusting of icing sugar
I'm very grateful for all of my customers who supported and visited my website, purchasing my Gourmet Peanut Brittle, I will be closing my store at the end of March 2025, I will come back in the near future focusing on Wellness, and Healthy Eating, and Healing Mind body and Soul. under MystixVegan